Partners
Andrew Holden
Branch Line
Eastern Standard
Garrett Harker
Eastern Standard
Branch Line
The Hawthorne
Row 34
Island Creek Oyster Bar
Jackson Cannon
The Hawthorne
Jeremy Sewall
Island Creek Oyster Bar
Row 34
Shore Gregory
Island Creek Oyster Bar
Row 34
Skip Bennett
Island Creek Oyster Bar
Row 34
Public Relations
Ariel Sasso Gardner
Vice President
marlo Marketing
Eastern Standard, Branch Line, The Hawthorne
Erin Mack
Account Director
marlo Marketing
Eastern Standard, Branch Line, The Hawthorne
Marlo Fogelman
Principal
marlo Marketing
Eastern Standard, Branch Line, The Hawthorne
Amy Tatnall
Senior Account Executive
AllHeartPR
Island Creek Oyster Bar, Row 34
Mary Concannon
Account Executive
AllHeartPR
Island Creek Oyster Bar, Row 34
Nicole Kanner
Principal AllHeartPR
Island Creek Oyster Bar, Row 34
Global Team
Emily Hagen
Content Manager
Erin Hull
Assistant to Garrett Harker
Jeni Delgado
Director of Internal Communications & Donations
Jillian Rocco
Director of Operations, ICOB
Jim McDonnell
Director of Facilities
Kelly Fay
Events Director
Krista Hasinger
HR Coordinator
Maria Gomez
Events Sales Manager, Row 34
Molly Hopper Sandrof
Director of People
Molly Woodhouse
Director of Operations, Row 34
Niki Taormina
Assistant to Chef Jeremy Sewall
Susana Cera
HR Generalist
Purchasing Team
Bobby McGown
Driving & Deliveries
Justin Murphy
Driving & Deliveries
Phil Peterson
Restaurant Purchaser
Accounting
Lee Bayner
Assistant Bookkeeper
Patty Johnson
All Restaurant Bookkeeper
Saul Garlick
Restaurant Accountant
Pastry & Bread
Caroline Callahan
Junior Bread Sous Chef
The Bakeshop
Eric Henning
Head Baker
The Bakeshop
Linnea Blake
Pastry Chef,
Eastern Standard, The Hawthorne, Hotel Commonwealth Events
Private Events @ The Hotel Commonwealth
Matthew Heiss
Assistant Banquet Manager
Veronica Ventura
Director of Banquets
Adam Nelson
Chef de Cusine
Ashley Low
Pastry Sous Chef
Danny Escobar
Sous Chef
Josh Buehler
Meat & Charcuterie
Eastern Standard
Bobby Meader
Restaurant Manager
Caroline Markham
General Manager
Diego Peña-Herrera
Bar Manager
Marissa Swiech
Private Events Manager
Matt Peterson
Wine Steward
Paige Tobias
Guest Relations Manager
Ruby White
Service Director
Sandra Ford
AM Manager
Vanessa Rea
Wine Director
Adolfo Pineda
AM Kitchen Manager
Brendon Chadwick
Chef de Cuisine
Gabriel Zaleta
Sous Chef
James O'Sullivan
Sous Chef
Katherine Leigh
Sous Chef
Keenan Goodwin
Sous Chef
Matt Garland
Chef de Cuisine
Paul Rinker
Sous Chef
Paula Aranda
Junior Pastry Sous Chef
Island Creek Oyster Bar Boston
Ashley Frohock
Assistant Manager
Chelsea Drew
Assistant General Manager + Events Manager
Christina Driscoll
Service Restaurant Manager
Ricky Czachor
General Manager
Sarah MacIsaac
Restaurant Manager
Brad Whitman
Chef de Cuisine
Brian Clark
Junior Sous Chef
Jesse Colantonio
Pastry Sous Chef
Nicki Hobson
Executive Chef, ICOB
Ryan Boyd
Chef
Val Silva
Sous Chef
The Hawthorne
Anna Gaggiano
Events Manager
Jared Sadoian
Assistant Bar Director & Bar Manager
Rob Ficks
Head Bartender
Row 34 Boston
Andrew Keefe
Bar Manager
Drew Bowman
Restaurant Manager
Madeline Blair
Restaurant Manager
Maggie Carmany
General Manager
Mira Stella
Wine Director
Suzanne Hays
Manager & Beer Director
Aldemar Moreno
Manager/ Lead Shucker
Ally Bayless
Co-Chef de Cusine
René Alcover Firpi
Sous Chef
Robert Steffen
Co-Chef de Cusine
Row 34 Portsmouth
Chris Labella
General Manager
Rhiannon Higgins
Bar Manager
Sam Tolliday
Beer Steward
Craig Lee
Sous Chef
Ken Lucas
Sous Chef
Ray Houle
Kitchen Manager
Ryan Briolat
Chef de Cuisine
Island Creek Oyster Bar Burlington
Erin DiNatale
General Manager
Laura Staley
Wine Director
Meaghan Fuchs
Service Manager
Rana Cohen
Manager/Events Coordinator
Van Hongthong
Bar Manager
Zoey Killian
Assistant Manager
Isaac Reyes
Sous Chef
Jason Montinieri
Sous Chef
Matt Celeste
Chef de Cuisine
Nathan Kibarian
Pastry Chef
Tricia Reeser
Head Bread Baker